Blancher 1500

The Maxia Blancher has multiple applications and designs are made according to the customer’s needs.

Designed to pre-cook, cook and steam blanch fruits and vegetables in a continuous process.
It is ideal for steam cooking of multiple vegetables ranging from bulb vegetables, cut vegetables, whole fruits, cooking of some grains, beans, lima beans, chickpeas, etc.
It is suitable for cooking or pre-cooking of some types of seafood.

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The equipment has a belt that transports the product at the rate that is programmed, it also has an air pump that allows the product to be in movement and achieve uniform cooking.
With steam injection, easy operation and maintenance.
Ideal size for industrial projects.
304 stainless steel construction.