- Equipment designed to wash fruits and vegetables through immersion and forced water circulation.
- It is efficient, allows high production capacities, a continuous process line and complies with all sanitary standards.
- Discharge through conveyor belt with air flow adjustment valves to allow product advancement.
- Lifting device to elevate the conveyor and facilitate washing.
- Adaptable for different applications. Easy operation, with food grade plastic conveyor belt, stainless steel belt options.
- 304 stainless steel construction.
Immersion Washers, Vegetables
Immersion washer 10 ton
Washing and sanitizing of fruits, vegetables and any other floating product through water immersion. Ideal for products that cannot be scrubbed or are fragile. Easy operation with food grade plastic conveyor belt. Discharge by conveyor belt. Equipment designed with robustness and for compliance with international standards such as HACCAP, BRC, Kosher, FSSC 22000 on food safety issues, as well as to reduce the consumption of detergents and decrease maintenance labor time.
Video on YouTube Technical data
Model: | MX-LI10 |
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Capacity: | 1 to 15 ton/hr |
Tank capacity: | 2,000 L |
Air blower: | 2hp |
Motor: | 3.6A 1.8A 220V 440V/60Hz/3P |
Pump: | 4.9A 2.6A 220V 440V/60Hz/3P |
Blower: | 6.7A 220V 460V/60Hz/3P |
Dimensions: | 3650x1827x1800 mm |
Weight: | 500 kg |