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Immersion washer 500

Designed for the immersion washing of delicate vegetable products, such as leaves, vegetables and some fruits. Efficient equipment that allows from small to high production capacities, having a continuous process line complying with all sanitary standards. It is a flexible equipment to which can be added: lower conveyor belt for non-floating products, bactericide administration devices, filters for insects, etc. Video en YouTube Technical data

 

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  • Equipment designed to wash fruits and vegetables through immersion and forced water circulation.
  • Lifting device to elevate the conveyor and facilitate washing.
  • Discharge through conveyor belt, with air flow adjustment valves to allow the product to advance.
  • Easy operation, with food grade plastic conveyor belt, stainless steel belt options.
  • Other options: Filter to remove insects, hair, modification in final sanitization type, etc.
  • 304 stainless steel construction.
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